Yummy Fixins
Saturday, April 26, 2014
Creamy Polenta with Poached Egg and Kalamata Olive Tapenade
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This week I was forced to eat only soft foods due to a not so fun dental procedure. The doctor suggest mashed potatoes and ice cream but th...
Monday, April 21, 2014
Blackened Red Snapper with Crawfish Cream Sauce
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One things I miss most about home is the seafood. I grew up surrounded by some of the most tasty and fresh seafood in the country. When m...
17 comments:
Monday, April 14, 2014
Chicken, Pepper & Mushroom Rice with Arugula Pesto
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I was in need of a filling and healthy lunch for work for this week but I had to get creative with what I had in the fridge, lucky me I had...
2 comments:
Monday, March 10, 2014
Chicken Curry Soup
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Typically I leave meat out of my recipes because my boyfriend is a vegetarian but this dish is just for me so I decided to add some me...
1 comment:
Monday, February 24, 2014
Roasted Cod Filets with Parsley & Shallot Panko Crust
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What an easy, yummy and healthy dinner! This was my first time cooking cod and it was a total success. The flavors of the lemon and parsley...
Tuesday, February 18, 2014
Spinach & Scallion Quiche
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Breakfast is such an important meal and one of my favorite; when I actually have time to eat it. I've been trying to get better a bring...
Waffles with Coconut Cream Sauce
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My boyfriend never craves food or has a hankering for anything, when he told me he wanted waffles for Valentine's Day dinner I was deli...
1 comment:
Thursday, February 13, 2014
Pear & Pecorino Stuffed Pasta with Gorgonzola Cream Sauce
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Pear & Pecorino Stuffed Pasta with Gorgonzola Cream Sauce is one of my the best dishes I had Florence this summer. I found this dish at...
2 comments:
Sunday, February 2, 2014
Shrimp Étouffée
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I grew up eating some of the most amazing seafood dishes so I crave Cajun food quite often. Recently I have had a hankering for crawfis...
Wednesday, January 29, 2014
New Orleans Style Muffuletta
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The muffuletta is an Italian influenced sandwich that originated in the New Orleans French Quarter. I have had a serious hankering for so...
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